Steaks & Seafood
Steaks
Add Sautéed Mushrooms Or Grilled Onions For $2
**Add Perch Or Shrimp For $6 – Crab Legs For $10**
12 oz New York Strip.................................$22
#1 Ribeye.................................$28
Monterrey Tips.................................$18
Tenderloin Tips With Sautéed Onions
And Mushrooms Covered With Melted Cheese.
Chopped Steak.................................$14
12 oz Chopped Steak Smothered in Mushroom Gravy.
#1 Prime Rib.................................$28
Slowly Roasted And Seasoned To Perfection.
**Available Friday & Saturday After 4:00**
Steak and Seafood Entrees Served With Choice Of Two Sides
Seafood
Jumbo Shrimp ...................$20
Jumbo Shrimp Lightly Battered and Deep Fried,
Or Sautéed In Garlic Butter.
Lake Perch ........................$20
Lake Perch, Batter Dipped, Then Deep Fried.
#1 Crab Legs.................................$25
One Pound Snow Crab Served With Melted Butter.
Salmon Steak.................................$16
Broiled Salmon Filet With A Sweet & Sour Glaze
Or Lemon Pepper Garlic Butter.
Shrimp & Perch...................$20
Our Two Most Popular Seafood-Paired Together.
Buffalo Shrimp...................$19
Our Fried Shrimp Dipped In Our Buffalo Sauce.
Walleye.................................$22
Lightly Breaded and Deep Fried.
Shark Tenders..................................$15
Deep Fried Battered Cape Shark Tenders,
Served With Tartar Or Sweet Chili Sauce.
#1 Seafood Dinner
Mix & Match – Perch / Shrimp / Crab Legs
Side Items
Baked Potato | Cup of Soup | Cole Slaw
Sweet Potato | Side Salad | Applesauce
French Fries | Wild Rice | Cottage Cheese
Premium Sides – Extra $2.00